PALOMULATA – English Menu

Creamy Burrata

Warm buffalo burrata on a chontaduro cream drizzled with honey, accompanied by serrano ham, chocolate sea salt, and sourdough bread crunch. 
75.000

Crispy Pork Belly

Juicy pork belly with a crispy skin on a bed of sweet chilli, Asian salad with mint.

75.000
Recommended

Beef Carpaccio

Hand-cut beef tenderloin served with arugula, shaved Parmesan cheese, olive oil, truffle oil, and fried capers.
80.000

Palomulata Prawns

Grilled prawns on slightly spicy cashew hummus, salad, avocado, and Bogota corn.

75.000

Oriental Chorizo Spiral

Oriental sausage accompanied with labneh, balsamic reduction, pomegranate molasses, and oriental salad.

80.000
Recommended

Jalapeño Artisanal Chorizo

Jalapeño Chorizo stuffed with cheddar cheese; gratin with mozzarella cheese, accompanied by chimichurri and argentin sauce based on bell peppers.

80.000

Spain Chorizo Spiral

Gratinated Spain pork sausage; with chimichurri, roasted bell peppers, feta cheese & argentin sauce.

80.000
Recommended

Palomulata Chorizo Spiral

Spiral of sausage with pecorino cheese and white wine, accompanied by guava banana puree, tamarind sauce, parmesan cheese, and mozzarella cheese.

80.000

Grilled Octopus

Grilled octopus in anticuchera sauce, served on a bed of yellow potato puree with olive mayonnaise and Peruvian sauce.

95.000

Blood Sausage Spring Rolls

4 Crispy spring rolls filled with artisanal blood sausage and caramelized green apple, served on a pool of mildly spicy sweet chili sauce.
65.000

Crackling Ceviche

Crispy pork rind pieces, accompanied by mango viche, onion and bell pepper slides,  Choclo corn and dressed with a sweet chilli sauce, midly spicy.
75.000
Our cuts of meat are 100% certified Angus, aged and treated with the highest quality. To ensure you can enjoy the best flavor and tenderness of this meat, we employ techniques of indirect fire for slow cooking and smoking with mesquite, cherry wood, among others. This is why some of our cuts have a longer preparation time depending on their doneness and weight.

Tomahawk

Loin cut with bone, tender & juicy. Recommended medium rare * Slow cooking approx. 1 hour. Full piece to share 1.5Kg

700.000
Recommended

Rib Eye Cap Prime Angus

An exclusive Prime Angus cut, renowned for its intense marbling and extraordinary juiciness. It delivers deep flavor and an exceptionally tender texture, grilled and smoked to enhance its character, with a perfectly cooked interior.
Cut 350G
320.000

Bottom Sirloin Tail

A cut that comes from the hip, full of flavor, one of our favorites; stuffed with blood sausage, green apple, caramelized onions, mozzarella & chives * Slow cooking aprox. 45 minutes. Full piece to share 1Kg.

380.000
Recommended

Short Ribs | Beef Ribs

Beef ribs slow-cooked over low heat for 8 hours with a coffee rub. Finished on the grill with BBQ sauce and a touch of Jack Daniel's. * Slow cooking approx. 50 minutes. Full piece for share 1.5Kg

570.000
Recommended

Denver

Discover the incomparable flavor of this cut from our grill; tender, juicy meat from the lower part of the shoulder blade. Recommended doneness: medium. * Slow-cooked for approx. 50 minutes. 1Kg cut or 600G; to share, up to 4.
Corte 1000gr
570.000
Corte 600gr
370.000

Porterhouse

For those who can't decide, this cut combines the best of two worlds: the tenderness of viche loin and the flavor of sirloin steak. * Slow cooking approx. 45 minutes. Full piece for share 1Kg

390.000

Kansas Steak

A premium bone-in cut from the beef short loin, where flavor reaches its peak. It features a firm, juicy texture and balanced marbling that adds depth and intensity to every bite. Slow-grilled and smoked with mesquite and hickory chips, infusing the meat with warm, slightly sweet notes and a robust character. The bone enhances the natural aromas, resulting in a golden-brown crust on the outside and a tender, succulent interior. A full-sized cut perfect for sharing up to 3 persons
X3 Cut 1Kg
380.000

Flank Steak

Tender and juicy cut from the outer belly area; with long, thin fibers. Recommended doneness is medium. * Slow cooking approx. 25 to 35 minutes.  

Cortes 400g
195.000

Ribeye

Tender, juicy cut with a very good flavor. Recommended doneness is medium. * Slow cooking approx. 25 to 30 minutes. Personal cut 400G

400g
265.000

Skirt Steak

The king of flavor! Recommended doneness 3/4. * Cooking approx. 20 to 25 minutes. Personal cut 350G

265.000
Recommended

NY Strip

Great flavor and marbling. Recommended medium rare * Slow cooking approximately 25 to 50 minutes. Cuts 400G or 1Kg (serves 3 people)

Cortes 400g
190.000
x3 personas 1kg
380.000

Top Sirloin | Picaña

Juicy cut from the outer part of the leg. Recommended doneness is medium. * Slow cooking between 25 to 60 minutes. Cuts 400G or 1Kg (serves 3 people).

Cortes 400g
190.000
x3 personas 1kg
380.000

Acaramelized Chuck Neck

Sous-vide beef chuck roll marinated in a house spice blend and slow-cooked for 12 hours—a process that ensures tenderness and juiciness—then smoked, grilled, and caramelized in a sweet-and-sour garlic butter; a dish meant for sharing, served with your choice of two sides.
X2 Cut 500G
290.000

Tenderloin Café de Paris

Tender, aged beef tenderloin, slow-grilled and served on a bed of Café de Paris sauce; seared on a volcanic stone platter. A sharing or personal dish. Slow-cooking time: approximately 25 to 50 minutes.
Cut 600G
290.000

Tenderloin Peppercorn Sauce

Tender, aged beef tenderloin, slow-grilled, flambéed with brandy over a bed of peppercorn sauce, and seared on a volcanic stone platter; slightly spicy. A sharing or personal dish. Slow-cooking time: approx. 25–50 minutes.
Cut 600G
290.000

Pork Knuckle

Pork shank in its own juices with fresh rosemary, marinated in dark beer with a touch of whole grain mustard, potato mousseline, and cashew praline. * Slow cooking approx. 50 minutes.

160.000
Recommended

Grill Salmon

200G Salmon with crispy skin over European lettuce, grilled cherry tomatoes, fresh avocado and a honey with Orange juice sauce. * Choose a side dish

105.000

Corvina with Gooseberry Sauce

200G Corvina fillet seasoned with garlic, salt, and pepper. Served with creamy pesto mashed potatoes, crispy leek and a gooseberry sauce at the side. 
105.000

Romesco Chicken

Half boneless chicken over Romesco sauce, greek yogurt, cherry tomatoes. * Choose a side dish.
95.000

Palomulata Salad

Baby lettuces accompanied by diced Tommy mango, cherry tomatoes, shavings of parmesan cheese, parmesan & pesto ice cream; dressed in a pistachio vinaigrette with cashew nuts crisps.

78.000

Quinoa Salad

Quinoa-based salad with grill bell pepper, cucumber, celery, onion, avocado tartare. Asian mix and feta cheese on top.

40.000

Caesar Salad

Grilled lettuce hearts, grilled chicken, parmesan cheese, crispy bacon, and house-toasted bread with traditional anchovy sauce.

50.000

Palomulata

Artisanal brioche bread dressed with our truffle mayonnaise, 200G of Angus skirt steak & vegetables, accompanied by french fries with parmesan cheese & parsley.

65.000
Recommended

Flan de Coco

Traditional house flan, made with a variety of milks and the subtle contrast of lulo salt.

50.000
Recommended

Nutella Cheesecake

Chocolate ganache, mascarpone cheese, with a cookie and Nutella base.

50.000

Almojabana cake with Guava cream

Soft and fluffy, made with *cuajada* and *campesino* cheeses, and filled with guava cream. Served with Parmesan cheese ice cream and guava jam.
50.000

Coca Cola

14.000

Coca Cola Zero

14.000

Soda

14.000

Ginger Ale

14.000

Ginger Beer

18.000

Tonica 1976

18.000

Italian Sodas

Pineapple

22.000

Lulo

22.000

Passion fruit

22.000

Hibiscus flower

22.000

Frutos rojos

25.000

Lychee

25.000

Tamarindo

25.000

Lemonades

Mango juice

En agua
16.000
En leche
19.000

Strawberry juice

En agua
16.000
En leche
19.000

Natural lemonade

16.000

Lemonade with Mint

18.000

Biche Mango Lemonade

22.000

Coconut Lemonade

23.000

Water

San Pellegrino

28.000

Hatsu Natural

12.000

Hatsu Sparkling

12.000

Beers

Delirium Tremens

Bottle
35.000

Delirium Nocturn

Bottle
35.000

Gulden Draak Clasic

35.000

Gulden Draak 9000

Bottle
35.000

Stella Artois

Bottle
22.000

Corona

Bottle
22.000

Club Colombia

Bottle
18.000

SIGNATURE COCKTAILS

Palomulata

It's the perfect balance of American whiskey, mint, lemon, hibiscus flower, and tonic. 

60.000

Almagico

La Hechicera rum, cassis liqueur, Cointreau, and lemon

55.000

Lady Rose

Ginebra Beefeater Pink, soho y flor de jamaica
60.000

Anana Coconut

The perfect combination of tropical flavors, where pineapple and ginger, accompanied by Tequila 1.800 Silver, create a unique palate experience.

55.000

Moctezuma

Refreshing cocktail that combines tequila, Cointreau, lemon, pineapple, ginger, and rosé wine in a way that makes it ideal for any occasion.

70.000

Mandrake Mist

The blend of American whiskey with our red fruit liqueur, lemon, and Angostura will further surprise with the mandrake aroma.

55.000

Cafeto Twis

20% coffee liqueur, plus 20% naranjilla syrup, plus 60% tequila equals 100% Latin flavor

70.000

El Cacique

400 Rabbits, pineapple syrup, Sriracha, and lemon juice. 

60.000

Capote

Mezcal 400 conejos, sirope de maracuyá, zumo de limón, hojas de menta y san pellegrino clementina
65.000

Gran Paloma

Mezcal 400 conejos, zumo de limón, miel de agave y san pellegrino clementina
65.000

CLASSIC COCKTAILS

Traditional Margarita

Tequila 1800 silver, cointreau, zumo de limón
60.000

Premium Margarita

Tequila Don julio blanco, cointreau, zumo de limón
70.000

Mango Biche Margarita

Tequila 1800 silver, cointreau, zumo de limón, pulpa mango biche
70.000

Traditional Mojito

Bacardí, simple syrup, lemon juice, mint. 
55.000

Moscow Mule

Absolut Vodka, lemon, ginger beer. 
55.000

Dry Martini

Tanqueray Gin, extra dry vermouth, olives. 
65.000

Lychee Martini

Tanqueray Gin, Soho, lychees. 
60.000

Negroni

Tanqueray Gin, sweet vermouth, Campari. 
55.000

Aperol Spritz

Aperol, prosecco, soda. 
55.000

Gin Tonic

Tanqueray y tonica 1976
55.000

aperol banner

APERITIFS

Campari

12.000

Aperol

25.000

whisky banner

WHISKY

The Glenlivet Founders

Bottle
Bottle
380.000
Glass
38.000

Jack Daniels

Glass
35.000
Bottle
260.000

Bulleit bourbon

Trago
38.000

The tottori

Botella
800.000

Chivas Extra

Glass
35.000
Bottle
350.000

Chivas 18

Glass
60.000
Bottle
600.000

Chivas Mizunara

Glass
60.000
Bottle
600.000

Buchanan's 18

Trago
65.000
Botella
670.000

Buchanan's Master

Trago
50.000
Botella
450.000

Macallan 12

Trago
95.000
Botella
1.060.000

Macallan 15

Trago
180.000
Botella
1.800.000

Macallan 18

Trago
370.000
Botella
3.700.000

Glenfiddich 12

Trago
45.000
Botella
510.000

Glenfiddich 15

Trago
55.000
Botella
550.000

Glenfiddich 18

Glass
65.000
Bottle
750.000

Johnnie Walker Doble Black

Glass
35.000
Bottle
345.000

Johnnie Walker Gold Label

Glass
45.000
Bottle
420.000

Johnnie Walker Blue Label

Glass
170.000
Bottle
1.800.000

Glenlivet 12 years

Bottle
400.000
Glass
40.000

TEQUILAS

Gran Corralejo Añejo

Trago
150.000
Botella
1.600.000

Don Julio 70th

Botella
780.000

Don Julio Blanco

Trago
50.000
Botella
440.000

Don Julio Reposado

Trago
60.000
Botella
540.000

Don Julio Añejo

Trago
60.000
Botella
540.000

Patrón Reposado

Glass
45.000
Bottle
390.000

Patrón Añejo

Glass
50.000
Bottle
460.000

Milagros Reposado

Glass
33.000
Bottle
350.000

Milagros Reserva

Glass
38.000
Bottle
360.000

1800 Cristalino

Glass
45.000
Bottle
430.000

1800 Silver

Glass
40.000
Bottle
330.000

1800 Añejo

Bottle
390.000
Glass
38.000

Olmeca altos reposado

Bottle
340.000
Glass
35.000

VODKA

Belvedere

Trago
45.000
Botella
513.500

Absolut

Trago
35.000
Botella
220.000

GIN

Tanqueray

Glass
30.000
Bottle
275.000

Tanqueray Ten

Glass
48.000
Bottle
430.000

Hendricks

Glass
45.000
Bottle
430.000

Monkey 47

Glass
60.000
Bottle
550.000

Mom

Glass
35.000
Bottle
330.000

The London N°. 1

Glass
40.000

Beffeater pink

Bottle
370.000
Glass
35.000

Rum

Parce

Glass
42.000
Bottle
450.000

Zacapa Ambar

Glass
25.000
Bottle
230.000

Zacapa 23

Glass
45.000
Bottle
430.000

Hechicera

Bottle
480.000
Glass
48.000

Diplomatico

Trago
50.000
Botella
550.000

Defensor 12 años

Trago
45.000
Botella
460.000

Defensor 18 años

Trago
55.000
botella
600.000

Ron viejo de caldas gran reserva especia

Trago
15.000
Botella
170.000

COGNAC & BRANDY

Signare Brandy

Trago
120.000
Botella
1.180.000

Cognac hennessy

Trago
40.000

Other Liquors

Aguardiente del Valle

Glass
12.000
Bottle
160.000

Cointreau

Glass
30.000

Jagermeister

Glass
30.000
Bottle
180.000

Frangelico

Glass
16.000

Grand Marnier

Glass
28.000

Amaretto Disaronno

Glass
20.000

Bailey's

Glass
20.000

Licor 43

Bottle
230.000
Glass
28.000

RED WINES

Chateau Magnol Haut-Medoc

Cepa: 50% merlot, 47% cabernet sauvignon, 3% cabernet franc
Añada: 2018
350.000

Quinta de S. Sebastiâo

Grapes: Merlot, Touriga Nacional, Syrah Vintage: 2020 
Region: Lisbon

Botella
370.000
Copa
75.000

Dalmau

Cepa: 82% tempranillo-15% cabernet sauvignon-3% graciano 
Añada: 2016 
Añejamiento: 23 meses Región: Rioja
1.900.000

Purple Angel Montes 🇨🇱

Grapes: 92% Carmenere - 8% Petite Verdot
Vintage: 2018 Aging: 18 months
Region: Colchagua

1.850.000

Montes Folly

Grape: Syrah Vintage: 2019 Aging: 18 months
Region: Apalta - Colchagua Valley

850.000

Gaudium Reserva Marqués de Caceres

Grape: Tempranillo Vintage: 2015 Aging: 24 months
Region: Rioja

900.000

Marques de Murrieta Reserva

Grape: Tempranillo Vintage: 2019
Region: Rioja

Botella
370.000
Copa
75.000

Sierra Cantabria Colección Privada

Grape: 100% Tempranillo Vintage: 2017 Aging: 18 months
Region: D.O.C. Rioja

500.000

Carpineto Brunello Di Montalcino

Cepa: sangiovese
 Añada: 2016 
 Añejamiento: 36 meses 
 Región: Brunello di montalcino
450.000

Terrunyo

Grape: 95% Carmenere, 5% Cabernet Vintage: 2019
Region: Peumo, Chile

470.000

Frescobaldi Nipozzano Riserva chianti

Grape: Sangiovese Vintage: 2017
Region: Italy

470.000

Pesquera Reserva

Grape: Tinto Fino (Tempranillo) Vintage: 2018
Region: Ribera del Duero

670.000

Dehesa La Granja

Grape: 100% Tempranillo Region: Zamora Vintage: 2018

botella
300.000
copa
75.000

Enemigo Syrah - Viognier

Varietal: Syrah - Viognier Region: Mendoza Vintage: 2020

370.000

Gran Enemigo Cepillo

Cepa: 85% Cabernet Franc - 15% Malbec  
 Crianza: 15 meses
 Región: Pampa El Cepillo
 Añada: 2020
1.200.000

Angelica Zapata

Grape: Malbec Vintage: 2019
Region: Valle De Uco and Maipu

570.000

Clos De Los Siete

Blend: Sauvignon, 12% Syrah, 3% Petite Verdot, 1% Cabernet Franc Vintage: 2016
Region: Valle De Uco 

330.000

Humberto Canale Gran Reserva

Grape: 100% Cabernet Franc Vintage: 2009
Region: Patagonia

370.000

Bouganville Santa Rita

Grapes: 85% Petite Sirah, 15% Syrah Vintage: 2017
Region: Valle De Maipo

1.400.000

Mouton Cadet Edition Vintage

Blend: 90% Merlot, 10% Cabernet Sauvignon
Region: Bordeaux

300.000

Chateau Ste Michelle

Grape Variety: Merlot
Region: Columbia Valley

300.000

Rutini

Cepa: Malbec
 Crianza:
 Región: Tunuyán, Mendoza - Argentina
 Añada:
Botella
330.000
Copa
75.000

Garzón Tannat Reserva

Grape Variety: Tannat Vintage: 2020
Region: Garzón - Uruguay

370.000

WHITE WINES

Quinta de S. Sebastiâo🇵🇹

Cepa: arinto-cercial-sauvignon blanc
Region: Lisboa
Botella
280.000
Copa
60.000

Pazo de Señorans

Variety: Vintage selection, 100% Albariño Vintage: 2011 Aging: 30 months on lees
Region: Rias Baixas

850.000

Wittmann Troken

Variety: 100% Riesling
Region: Rheinhessen

bot 750 ml
320.000
copa
75.000

ROSÉ WINES

Prime Rose Marquez de Murieta

Variety: 100% Mazuelo Vintage: 2021
Region: Rioja

520.000

CHAMPAGNE & SPARKLING WINES

Veuve Clicquot

50% Pinot Noir, 20% Meunier, 30% Chardonnay Aging: 30 months
Region: Champagne

700.000
Consumers are informed that this business establishment suggests to its consumers a tip that corresponds to 10% of the bill value, which can be accepted, rejected, or modified by you, according to your assessment of the service provided. When requesting the bill please indicate to the person assisting you if you want this amount to be included in the bill or indicate the amount you wish to give as a tip.

PALOMULATA BURGUER

Hamburguesas

Peppercorn sauce

Brioche bread, 180g Angus skirt steak, pepper and mushroom cream, caramelized onion,  crispy onion rings, butter, lettuce, tomato, chipotle sauce, served with a portion of French fries and soda.

combo papa+gaseosa
53.000
combo papas
50.000
sola
40.000

Pineapple Burguer

Pan brioche artesanal, 180gr de entraña Angus al grill. Piña calada en trozos con tocineta y cebolla morada caramelizada, mantequilla, lechuga, tomate fresco, finalizado con salsa BBQ, ketchup y mostaza.
Con Papas + Bebida
53.000
Con Papa
50.000
Solo
40.000

Combo Chicken Burger

Brioche bun, 150g breaded chicken breast with panko, mozzarella cheese, coleslaw with green apple, BBQ sauce, grilled tomato, butter lettuce, served with a portion of French fries and soda.

combo papas+gaseosa
53.000
combo papas
50.000
sola
40.000

Combo Blue Cheese Burger

Red brioche bun, 180g Angus skirt steak, grilled bacon, blue cheese sauce, pickles, caramelized onion, tomato slices, butter lettuce, chipotle mayonnaise, served with a portion of French fries and soda.

combo papas+gaseosa
53.000
combo papas
50.000
sola
40.000

Combo Honey and Philadelphia Burger

Black brioche bun, 180g Angus skirt steak, grilled bacon, Philadelphia cheese, maple honey, caramelized onion, butter lettuce, tomato, chipotle sauce, served with a portion of French fries and soda.

combo papas+gaseosa
53.000
combo papas
50.000
sola
40.000

Pance, cali

English Menu
Menú

More info

Menú San Antonio
Menú Pance
Reservas: Pance y San Antonio
Ubicación
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